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Save Me the Plums: My Gourmet Memoir Cover Image

Save Me the Plums: My Gourmet Memoir (Paperback)

By Ruth Reichl
$18.00
ISBN: 9780812982381
Availability: On Our Shelves Now
Published: Random House Trade Paperbacks - May 5th, 2020
Always Home: A Daughter's Recipes & Stories: Foreword by Alice Waters Cover Image

Always Home: A Daughter's Recipes & Stories: Foreword by Alice Waters (Hardcover)

By Fanny Singer, Alice Waters (Foreword by)
$35.00
ISBN: 9781524732516
Availability: Usually Ships in 1-5 Days
Published: Knopf - March 31st, 2020
How to Be a Conscious Eater: Making Food Choices That Are Good for You, Others, and the Planet Cover Image

How to Be a Conscious Eater: Making Food Choices That Are Good for You, Others, and the Planet (Paperback)

By Sophie Egan
$16.95
ISBN: 9781523507382
Availability: On Our Shelves Now
Published: Workman Publishing Company - March 17th, 2020
Everything Is Under Control: A Memoir with Recipes Cover Image

Everything Is Under Control: A Memoir with Recipes (Hardcover)

By Phyllis Grant
$25.00
ISBN: 9780374150143
Availability: On Our Shelves Now
Published: Farrar, Straus and Giroux - April 21st, 2020
Vegetable Kingdom: The Abundant World of Vegan Recipes Cover Image

Vegetable Kingdom: The Abundant World of Vegan Recipes (Hardcover)

By Bryant Terry
$30.00
ISBN: 9780399581045
Availability: On Our Shelves Now
Published: Ten Speed Press - February 11th, 2020
Dinner in French: My Recipes by Way of France: A Cookbook Cover Image

Dinner in French: My Recipes by Way of France: A Cookbook (Hardcover)

By Melissa Clark
$37.50
ISBN: 9780553448252
Availability: On Our Shelves Now
Published: Clarkson Potter - March 10th, 2020
Drinking French: The Iconic Cocktails, Apéritifs, and Café Traditions of France, with 160 Recipes Cover Image

Drinking French: The Iconic Cocktails, Apéritifs, and Café Traditions of France, with 160 Recipes (Hardcover)

By David Lebovitz
$28.00
ISBN: 9781607749295
Availability: On Our Shelves Now
Published: Ten Speed Press - March 3rd, 2020
Lee Miller: A Life with Food, Friends & Recipes Cover Image

Lee Miller: A Life with Food, Friends & Recipes (Hardcover)

By Ami Bouhassane, Antony Penrose (Introduction by)
$44.95
ISBN: 9780953238927
Availability: On Our Shelves Now
Published: Farley’s House and Gallery - March 1st, 2020
Garlic, Mint, & Sweet Basil Cover Image

Garlic, Mint, & Sweet Basil (Paperback)

By Jean-Claude Izzo, Howard Curtis (Translator)
$14.00
ISBN: 9781609456030
Availability: On Our Shelves Now
Published: Europa Compass - July 14th, 2020
The Irish Cookbook Cover Image

The Irish Cookbook (Hardcover)

By JP McMahon
$49.95
ISBN: 9781838660567
Availability: On Our Shelves Now
Published: Phaidon Press - February 26th, 2020
Falastin: A Cookbook Cover Image

Falastin: A Cookbook (Hardcover)

By Sami Tamimi, Tara Wigley, Yotam Ottolenghi (Foreword by)
$35.00
ISBN: 9780399581731
Availability: On Our Shelves Now
Published: Ten Speed Press - June 16th, 2020
Whiskey Master Class: The Ultimate Guide to Understanding Scotch, Bourbon, Rye, and More Cover Image

Whiskey Master Class: The Ultimate Guide to Understanding Scotch, Bourbon, Rye, and More (Hardcover)

By Lew Bryson, Bill Lumsden (Foreword by)
$26.99
ISBN: 9781558329812
Availability: On Our Shelves Now
Published: Harvard Common Press - February 18th, 2020
Mixing Cosmopolitans: The Pouring Tales Cover Image

Mixing Cosmopolitans: The Pouring Tales (Hardcover)

By Daniel Staub
$39.00
ISBN: 9783907203040
Availability: On Our Shelves Now
Published: Alambic Books - February 4th, 2020
Strong, Sweet and Dry: A Guide to Vermouth, Port, Sherry, Madeira and Marsala Cover Image

Strong, Sweet and Dry: A Guide to Vermouth, Port, Sherry, Madeira and Marsala (Hardcover)

By Becky Sue Epstein
$35.00
ISBN: 9781789141528
Availability: On Our Shelves Now
Published: Reaktion Books - February 1st, 2020
Speciality Coffee Cover Image

Speciality Coffee (Hardcover)

By Katrien Pauwels
$45.00
ISBN: 9789401461573
Availability: On Our Shelves Now
Published: Lannoo Publishers - January 27th, 2020
Rebel Chef: In Search of What Matters Cover Image

Rebel Chef: In Search of What Matters (Hardcover)

By Dominique Crenn, Emma Brockes
$28.00
ISBN: 9780735224742
Availability: On Our Shelves Now
Published: Penguin Press - June 9th, 2020
Wine Simple: A Totally Approachable Guide from a World-Class Sommelier Cover Image

Wine Simple: A Totally Approachable Guide from a World-Class Sommelier (Hardcover)

By Aldo Sohm, Christine Muhlke
$32.50
ISBN: 9781984824257
Availability: On Our Shelves Now
Published: Clarkson Potter - November 19th, 2019
Jubilee: Recipes from Two Centuries of African American Cooking: A Cookbook Cover Image

Jubilee: Recipes from Two Centuries of African American Cooking: A Cookbook (Hardcover)

By Toni Tipton-Martin
$35.00
ISBN: 9781524761738
Availability: On Our Shelves Now
Published: Clarkson Potter - November 5th, 2019
Nothing Fancy: Unfussy Food for Having People Over Cover Image

Nothing Fancy: Unfussy Food for Having People Over (Hardcover)

By Alison Roman
$32.50
ISBN: 9780451497017
Availability: On Our Shelves Now
Published: Clarkson Potter - October 22nd, 2019
Bourbon's Backroads: A Journey Through Kentucky's Distilling Landscape Cover Image

Bourbon's Backroads: A Journey Through Kentucky's Distilling Landscape (Hardcover)

By Karl Raitz
$29.95
ISBN: 9780813178424
Availability: On Our Shelves Now
Published: South Limestone - November 5th, 2019
That Cheese Plate Will Change Your Life: Creative Gatherings and Self-Care with the Cheese By Numbers Method Cover Image

That Cheese Plate Will Change Your Life: Creative Gatherings and Self-Care with the Cheese By Numbers Method (Hardcover)

By Marissa Mullen, Sara Gilanchi (Illustrator)
$28.00
ISBN: 9780593157596
Availability: On Our Shelves Now
Published: The Dial Press - May 12th, 2020
The Man Who Ate Too Much: The Life of James Beard Cover Image

The Man Who Ate Too Much: The Life of James Beard (Hardcover)

By John Birdsall
$35.00
ISBN: 9780393635713
Availability: Coming Soon - Available for Pre-Order Now
Published: W. W. Norton & Company - October 6th, 2020
The Essential New York Times Cookbook: The Recipes of Record Cover Image

The Essential New York Times Cookbook: The Recipes of Record (Hardcover)

By Amanda Hesser
$55.00
ISBN: 9781324002277
Availability: Not Yet Published
Published: W. W. Norton & Company - September 28th, 2021